7thSpace - Caribbean Food Recipes
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Ethnic Recipes > Caribbean
Coconut Bread Pudding (Budin de Pan de Coco — Puerto Rico) 1 (13 1/2 ounce) can unsweetened coconut milk 2 cups milk 1/2 cup half-and-half 1 (1 pound) loaf French bread, cut into 1 -inch cubes (do not remove crusts) 3 large eggs ...
Coconut Corn Bread (Dominican Republic) 1/2 cup diced mixed candied fruit 2 tablespoons dark rum 1/3 cup granulated sugar 1/3 cup butter or margarine, softened 2 eggs 1 cup coconut cream 1 cup yellow cornmeal 1 cup all-purpose flour 1 1/2 ...
Coconut Corn Bread (Dominican Republic) 1/2 cup diced mixed candied fruit 2 tablespoons dark rum 1/3 cup granulated sugar 1/3 cup butter or margarine, softened 2 eggs 1 cup coconut cream 1 cup yellow cornmeal 1 cup all-purpose flour 1 1/2 ...
Coconut Eggnog (Coquito — Puerto Rico) 3 cups packaged unsweetened shredded or flaked coconut 1 cup hot water 1 cup sweetened condensed milk 1 cup Puerto Rican white rum 2 large egg yolks Ground cinnamon or nutmeg Combine coconut and hot water in a ...
Conkies 3 cups grated coconut (1 large) 2 cups fresh corn flour 4 ounces raisins (optional) 6 ounces shortening 1/2 cup flour 3/4 pound brown sugar 3/4 pound pumpkin 1/2 pound sweet potato 1 cup milk 1 teaspoon powdered cinnamon 1 teaspoon grated ...
Conkies 3 cups grated coconut (1 large) 2 cups fresh corn flour 4 ounces raisins (optional) 6 ounces shortening 1/2 cup flour 3/4 pound brown sugar 3/4 pound pumpkin 1/2 pound sweet potato 1 cup milk 1 teaspoon powdered cinnamon 1 teaspoon grated ...
Corn with Okra and Tomatoes 6 ears corn* 2 cups cut-up okra** 1/3 cup butter or margarine 2 tablespoons butter or margarine 3 medium tomatoes, chopped 1 tablespoon granulated sugar 1 1/2 teaspoons salt 1/4 teaspoon pepper Cut corn from cobs (about 4 ...
Corn with Okra and Tomatoes 6 ears corn* 2 cups cut-up okra** 1/3 cup butter or margarine 2 tablespoons butter or margarine 3 medium tomatoes, chopped 1 tablespoon granulated sugar 1 1/2 teaspoons salt 1/4 teaspoon pepper Cut corn from cobs (about 4 ...
Cuban Bread (Pan Cubano) 1 package active dry yeast 1 1/2 cups warm water (110 degrees F) 1 1/2 teaspoons granulated sugar 2 tablespoons olive oil 1 teaspoon salt 3 1/4 to 3 1/2 cups bread flour Vegetable oil (for greasing) Sprinkle yeast over 1/2 ...
Cuban Bread (Pan Cubano) 1 package active dry yeast 1 1/2 cups warm water (110 degrees F) 1 1/2 teaspoons granulated sugar 2 tablespoons olive oil 1 teaspoon salt 3 1/4 to 3 1/2 cups bread flour Vegetable oil (for greasing) Sprinkle yeast over 1/2 ...
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