Dilled Zucchini (Hungary) 6 small zucchini, cut into 1/2-inch slices 1 clove garlic, finely chopped 2 tablespoons olive oil or vegetable oil 1 small onion, sliced and separated into rings 1/2 teaspoon salt Dash of pepper 1/2 cup plain yogurt 3 ...

Eggs with Peppers and Sausage 1 large onion, sliced 1 pound Italian sweet peppers or banana     peppers, seeded and cut into strips 1/4 cup vegetable oil 2 large tomatoes, seeded and cut into wedges 1 tablespoon paprika 1 teaspoon ...

European Pastry Kolachky 1/2 pound butter 8 ounces cream cheese 1 tablespoon milk 1 tablespoon granulated sugar 1 egg yolk 1 1/2 cups sifted flour 1/2 teaspoon baking powder 1 (12 ounce) can prune filling* Confectioners’ sugar * You may substitute ...

Fish with Sour Cream (Betyar Fogas) In Hungary and Austria, Betyar Fogas is usually accompanied by boiled russet potatoes. 1 pound fish fillets 4 ounces fresh mushrooms, sliced 1 small onion, chopped 1 tablespoon butter or margarine 1/2 teaspoon ...

Golden Panfried Mushrooms (Poland) 1 pound small fresh mushrooms 1 egg, beaten 1/2 cup dry bread crumbs 1 medium onion, chopped 1/3 cup butter or margarine Dip mushrooms into egg; coat with bread crumbs. Cook mushrooms and onion in butter in ...

Gulyas (Hungary) "Gulyas" means cattle- or sheep-herder in Hungarian. This hearty soup has traditional roots in the foods prepared by rustic herders, long ago. Serve the soup in bowls topped with sour cream. 1 pound lean boneless stewing ...

Honey Cake (Lekach) This cake celebrates the Jewish holidays of Rosh Hashanah and Simhat Torah. 1 cup granulated sugar 1 cup honey 1/2 cup vegetable oil 4 eggs 1 tablespoon finely shredded lemon peel 3 tablespoons lemon juice 2 tablespoons brandy 3 ...

Hungarian Bef Goulash (Bogracs Gulyas) "Bogracs Gulyas" loosely means "a cauldron of meat." 2 tablespoons vegetable oil or bacon fat 1 1/2 pounds beef boneless chuck, tip     or round, cut into 3/4-inch cubes 2 ...

Hungarian One Pot Stew (Gulyas) Use a heavy Dutch oven, heated on high heat for about five minutes on top of the range, Add the following per person: 1 pound good beef, cut into cubes 2 large onions coarsely chopped 4 teaspoons paprika (hot or ...

Hungarian Potato and Egg Casserole (Rakott Krumpli) 6 medium potatoes 1 medium onion, chopped 2 tablespoons vegetable oil 1 cup dairy sour cream 1 1/2 teaspoons salt 1/4 teaspoon pepper 2 hardboiled eggs, peeled and sliced 2 tablespoons dry bread ...