7thSpace - Scandinavian Food Recipes
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Ethnic Recipes > Scandinavian
Danish Pork Tenderloins (Fyldt Svinemørbrad) 12 dried prunes 2 (1 pound) pork tenderloins Salt and pepper 1 tart apple, chopped 3/4 cup water 1/4 cup cold water 2 tablespoons all-purpose flour 1/4 teaspoon salt 1/8 teaspoon pepper Cook prunes in ...
Danish Rice Pudding 1/2 cup granulated sugar 1/2 cup water 2 envelopes unflavored gelatine 1/2 teaspoon salt 2 cup milk 1 1/2 cups cooked rice 2 teaspoons vanilla extract 1 cup chilled whipping cream Raspberry-Currant Sauce Heat sugar, water, ...
Danish Shrimp Sandwich (Reje Mad) Several slices of dark rye, thinly sliced Unsalted butter 1 head Boston or butter lettuce Good-quality mayonnaise (about 2 tablespoons) 6 to 8 large cooked shrimp Thinly sliced lemon Watercress or dill for garnish ...
Danish Stuffed Duckling (Stegt And) 1 (4 to 5 pound) duckling 3 cups rye bread crumbs 1 apple, chopped 1 small onion, chopped 1/2 cup cut-up prunes or raisins 1 teaspoon salt 1/2 teaspoon dried marjoram leaves 1 egg, beaten Fasten neck skin of ...
Kartofler (Danish-Style Potatoes) 6 large potatoes 1/2 cup butter 1 large onion, sliced 1 tablespoon granulated sugar 1 tablespoon vinegar 1 teaspoon salt Dash of white pepper Boil potatoes. Cool, peel and slice 1/4-inch thick. Set aside. Melt ...
Fattigmann This is a crisp Norwegian cookie. 6 egg yolks 1/2 teaspoon salt 1/3 cup light cream 1 tablespoon melted butter 1/3 cup granulated sugar 2 1/4 cups flour 1/4 teaspoon ground nutmeg 1 tablespoon grated lemon rind Confectioners’ sugar Beat ...
Finnish Cranberry Whip (Vatkattu Marjapuuro) 2 cups fresh cranberries 1 1/2 cups water 1 cup granulated sugar 1 cup water Dash of salt 1/3 cup farina Heat cranberries in 1 1/2 cups water to boiling; reduce heat. Simmer uncovered until berries pop, ...
Finnish Rye Bread (Suomalaisruisleipä) To serve this loaf, cut it into wedges, and spread with butter or soft, mild cheese. 1 package active dry yeast 1 1/4 cups warm water* (105 to 115 degrees F) 1 tablespoon packed brown sugar 1 tablespoon ...
Finnish Summer Vegetable Soup (Kesäkeitto) Serve this with freshly-baked Finnish Rye Bread and some cheese for a nice lunch. 2 cups water 2 small carrots, sliced 1 medium potato, cubed 3/4 cup fresh or frozen green peas 1 cup cut fresh or frozen ...
Fresh Mushroom Salad (Sienisalaatti — Finland) 1 pound mushrooms, sliced 2 tablespoons minced chives 1/4 cup whipping cream or half-and-half 2 teaspoons granulated sugar 1/2 teaspoon salt Dash of pepper Heat 1 inch salted water, using 1/2 teaspoon ...
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