Are you looking for a great Applesauce Muffins Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Applesauce Muffins Recipe, share your comment below.
1 cup all-purpose flour 1 cup regular oats, uncooked 1/4 cup unprocessed oat bran 1/4 cup granulated sugar 1 1/2 teaspoons baking soda 1 teaspoon baking powder 2/3 cup raisins or chopped dates 1/3 cup chopped pecans 2 egg whites, lightly beaten 3/4 cup nonfat buttermilk 3/4 cup unsweetened applesauce 1/4 cup vegetable oil 1 teaspoon vanilla extract Vegetable cooking spray 1 tablespoon granulated sugar 1/2 teaspoon ground cinnamon
Combine first 8 ingredients in a large bowl; make a well in center of mixture.
Combine egg whites and next 4 ingredients; add to dry ingredients, stirring just until moistened. Spoon 1/4 cup batter into muffin pans coated with cooking spray.
Combine 1 tablespoon sugar and cinnamon; sprinkle on top of muffin batter. Bake at 400 degrees F for 20 minutes.
Yields 16 muffins.
To freeze, place muffins in an airtight container; freeze.
To reheat frozen muffins, microwave 1 muffin at HIGH for 35 to 40 seconds; 2 muffins at HIGH for 1 minute to 1 minute and 10 seconds or until thoroughly heated.