From the kitchen of Kevin Taylor, the BBQGuru

OK, you know how you always seem to have some of that bottled chili sauce laying around? Well here is a pretty good way to get rid of it!

1 cup chili sauce
1/4 cup lemon juice
1 small onion, minced
1/4 cup brown sugar, dark
2 tablespoons butter
1 tablespoon Worcestershire sauce
3/4 teaspoon salt
1/2 teaspoon paprika
1/4 teaspoon cayenne pepper

Combine all ingredients and bring to boil. Reduce heat and simmer for 15 minutes.

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