Are you looking for a great Apple Muffins Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Apple Muffins Recipe, share your comment below.
1/2 cup butter (at room temperature) 1/2 cup brown sugar, packed 3/4 cup granulated sugar 2 eggs 2 1/4 cups buttermilk 4 cups flour 3 tablespoons ground cinnamon 1 tablespoon baking soda 1/2 teaspoon salt 2 cups peeled McIntosh apples, sliced in 1/2-inch pieces (2 to 3 medium) Additional brown sugar to top muffins
With rubber spatula, cream butter and sugars by hand until fluffy. Add eggs and cream; beat until fluffy. Blend in buttermilk.
Add flour, cinnamon, baking soda and salt. Mix until all lumps have dissolved; do not overmix. Add apples. (Batter will be thicker than typical muffin batter.)
Preheat oven to 375 degrees F. Coat muffin cups measuring 3 inches across top and 2 inches across bottom (jumbo size) with nonstick vegetable cooking spray. Spoon batter into muffin cups, filling to top. Top each muffin with brown sugar.