Are you looking for a great Colossal chocolate cinnamon rolls Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Colossal chocolate cinnamon rolls Recipe, share your comment below.
Roll one bread loaf into 16 x 10-inch rectangle on lightly floured surface.
Combine sugar and cinnamon in small bowl; sprinkle 2 tablespoons over dough leaving 1/2-inch border around sides. Sprinkle with 1 cup morsels and 1/2 cup nuts. Roll up dough starting at short end; seal edges. Cut into 6 slices; place cut side up in prepared baking pan. Repeat with remaining bread loaf, sugar mixture, morsels and nuts; place in second prepared baking pan. Cover; let rise in warm place until dough almost fills pans.
Preheat oven to 350 degrees F. Bake for 25 to 30 minutes or until deep golden brown. Cool slightly; drizzle with Glaze.
Glaze: Combine 1 cup sifted confectioners' sugar and 3 to 4 teaspoons milk to make a stiff glaze.