Are you looking for a great Barbecued Island Chicken Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Barbecued Island Chicken Recipe, share your comment below.
Barbecued Island Chicken
3/4 cup firmly packed dark brown sugar 1/2 cup bottled Italian dressing 1/2 cup pineapple juice 2 tablespoons chopped fresh mint 1 1/2 teaspoons grated fresh ginger 6 boneless, skinless chicken breast halves Grilled pineapple wedges (optional)
In a small bowl, combine all ingredients except chicken. In a large, shallow non-aluminum baking dish or plastic bag, pour 1 cup marinade over chicken; turn to coat. Cover or close bag and marinated in the refrigerator, turning occasionally, up to 3 hours. Refrigerate remaining 3/4 cup marinade.
Remove chicken from marinade, discarding marinade. Grill or broil chicken, brushing with refrigerated marinade, until chicken is no longer pink.