Baked chicken spaghetti Recipe

Are you looking for a great Baked chicken spaghetti Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Baked chicken spaghetti Recipe, share your comment below.

Baked Chicken Spaghetti

1 (3 pound) chicken
8 ounces spaghetti
1 tablespoon butter
1 small can mushrooms, drained
1 small onion, diced
1 green bell pepper, diced
1 (3) can tomatoes
Black olives, to taste
1/2 pound Cheddar cheese, grated

Cook chicken slowly in about 2 quarts lightly salted water. When tender, remove chicken from stock. Bone and dice. Cook spaghetti in stock. Drain.

Sauté pepper, mushrooms and onion in the butter. Combine this mixture with diced chicken, tomatoes, olives and spaghetti. Pour into greased casserole and bake for 30 minutes at 350 degrees F.

Stir in grated cheese just before serving.

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