Are you looking for a great Amana-style swiss steak Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Amana-style swiss steak Recipe, share your comment below.
Amana-Style Swiss Steak
1 1/2 pounds lean beef steak 1 1/2 tablespoons shortening 1/4 cup all-purpose flour 3/4 teaspoon salt Pepper to taste 1/2 cup vinegar 1 medium onion, chopped
Combine flour, salt and pepper; pound into steak. (Meat may be cut into serving pieces, or not, as desired.)
Melt shortening in a large skillet and brown steak light on both sides. Add vinegar and cook just until liquid evaporates. Add chopped onion and cover with water.
Cover skillet and simmer until meat is tender (about 2 hours). If necessary, add more water during cooking. Cooking liquid may be thickened with flour before serving, if desired.