Cherry Ham Glaze1 can cherry pie filling 1 cup orange marmalade (with rind) 1/2 cup sherry flavoring Mix all ingredients. To use, score the ham diagonally into 1-inch squares. Pour glaze over ham and bake at 350 degrees F, allowing 12 to 14 minutes per pound. Baste the ham often.
Bookmark Recipe
Digg! | del.icio.us | Furl | Netscape | Yahoo! | Rojo
|