Dutch Meat Loaf


Dutch Meat Loaf

2 pounds ground beef
1 egg
Salt and pepper
10 to 15 soda crackers, crushed
1 medium onion, chopped
1 (8 ounce) can tomato sauce

Mix all ingredients; form into loaf.

Sauce
1 (8 ounce) can tomato sauce
1 (8 ounce) can water
2 tablespoons brown sugar
2 tablespoons vinegar
2 tablespoons mustard

Mix ingredients; pour over meat loaf. Bake at 350 degrees F for 1 hour and 30 minutes.

Yields 8 servings.



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