Are you looking for a great Candied pecans Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Candied pecans Recipe, share your comment below.
1 cup granulated sugar 1/2 cup cold water 3/4 teaspoon salt 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1 pound shelled pecans
Combine all ingredients in a skillet except pecans. Simmer for 4 minutes or until mixture spins small thread from spoon.
Remove from heat and stir in pecans. Continue stirring until syrup forms a sugar coating over the pecans. Gently separate nuts while cooling. Yields 1 pound.