Can't go wrong pie crusts Recipe


Are you looking for a great Can't go wrong pie crusts Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Can't go wrong pie crusts Recipe, share your comment below.

Can't Go Wrong Pie Crusts

3 cups pastry flour
1 teaspoon salt
1 1/4 cup shortening
1 egg, beaten
5 tablespoons cold water
1 tablespoon white vinegar

Sift flour and salt into a large bowl. Using a pastry blender, cut in shortening until well blended.

In a 1-cup liquid measure, combine egg, water and vinegar. Using a fork, blend egg mixture into flour mixture. Divide into equal 3 pieces. Roll out each piece on a lightly floured surface, or wrap in plastic wrap and freeze.

Makes 3 (8-inch) crusts.



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