Are you looking for a great BLT Brunch Pie Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our BLT Brunch Pie Recipe, share your comment below.
BLT Brunch Pie
1 1/4 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon dried basil 1/2 cup shortening 1/2 cup sour cream *
Combine first 4 ingredients; cut in shortening until crumbly. Stir in sour cream. Cover; refrigerate 30 minutes. Press pastry into a 9 inch pie plate. Bake at 375 degrees F for 10 minutes. Cool completely.
Filling 3/4 cup mayonnaise * 1 cup shredded Cheddar cheese 1 (4 1/2 ounce) can mushroom stems and pieces, drained 8 bacon strips, cooked and crumbled 1 tablespoon chopped green pepper 1 tablespoon chopped onion 3 medium tomatoes, sliced
Combine mayonnaise, Cheddar cheese, mushrooms, bacon, green pepper and onion. Layer half of the tomatoes in crust; top with half of the mayonnaise mixture. Repeat layers. Bake at 350 degrees F for 30 to 35 minutes or until golden brown. Refrigerate leftovers.
6 to 8 servings
* Reduced-fat or fat-free sour cream and mayonnaise may not be substituted.