Are you looking for a great Mennonite caramel frosting Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Mennonite caramel frosting Recipe, share your comment below.
Mennonite Caramel Frosting
3 cups packed brown sugar 1 cup top milk or thin cream 2 tablespoons butter 1 teaspoon vanilla extract
Mix ingredients together in a saucepan. Stir until sugar is dissolved; cook syrup until it forms a soft ball when dropped in cold water (238 degrees F). Cool until you can hold your hand on the bottom of the pan. Beat until creamy and spread on cake.