Cheddar dumplings Recipe

Are you looking for a great Cheddar dumplings Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Cheddar dumplings Recipe, share your comment below.

Cheddar Dumplings

16 ounces medium Cheddar cheese, shredded
1 cup unbleached flour
3 quarts boiling water
1/2 pint sour cream
2 large eggs
1 teaspoon salt
1/2 cup butter
Parsley, chopped

Mash the Cheddar cheese, then add the eggs, mixing well. Stir in the flour and salt. Drop by tablespoons into the rapidly boiling water. Cover and boil for 15 minutes.

Drain and serve with melted butter and sour cream. Sprinkle with chopped parsley or paprika, if desired.

Serves 4.

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