3/4 teaspoon ground bay leaf 4 teaspoons ground ginger 3 teaspoons turmeric 1 1/2 teaspoons dried onion 1 1/2 teaspoons freshly ground black pepper 1 1/2 teaspoons dried garlic 6 teaspoons crushed red pepper flakes
Grind all ingredients to a fine powder in a high speed coffee mill, then add the dill weed. Pour into a container, then tightly seal.
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