Are you looking for a great African gumbo Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our African gumbo Recipe, share your comment below.
1 (3- to 4-pound) chicken, cut into serving pieces and floured 3 tablespoons peanut oil 2 onions, peeled and chopped 4 tomatoes, peeled and chopped 1 quart chicken bouillon 1 teaspoon salt 1/2 teaspoon cayenne pepper 1 pound okra 1 tablespoon flour, mixed with 1/4 cup water
Brown chicken pieces in hot oil in stew pot. Add onions, tomatoes, bouillon, salt and cayenne. Simmer covered until chicken is tender.
Wash okra; snip off ends and cut into rounds. Add okra and simmer uncovered until tender. Thicken with flour.
Variation Substitute 2 pounds washed, shelled and deveined shrimp or prawns for chicken.