Are you looking for a great Baked italian-style tofu Recipe? Look no further. All ingredients and cooking instructions to create a tasty meal are listed below. If you enjoy our Baked italian-style tofu Recipe, share your comment below.
Baked Italian-Style Tofu
1/2 block extra-firm light tofu Garlic Oregano Basil Fennel seeds Red wine or red wine vinegar diluted with water
Drain the tofu well. Slice into about 6 (1/2-inch) slices. Put the slices into a bowl with the remaining ingredients. Toss to coat. Bake at 400 degrees F until they are brown and firm.