Crunchy Turkey Bake3 cups cubed cooked turkey or chicken 1 package frozen peas or vegetables 1 cup shredded sharp Cheddar cheese, divided 1/4 cup chopped onion 1 tablespoon lemon juice 1/2 teaspoon salt Dash pepper 1/2 cup mayonnaise 6 tomato slices 3/4 cup crushed potato chips Heat oven to 350 degrees F. Combine turkey, vegetables, 1/2 cup cheese, onion, lemon juice, seasonings and mayonnaise; mix lightly. Put into casserole dish. Top with tomato slices. Bake 25 minutes. Mix remaining 1/2 cup cheese and chips and sprinkle on casserole. Bake until cheese melts.
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