7thSpace tasty Recipes

You are currently browsing Diabetic category. If you know what you are looking for you can also use our recipe search engine.





Apple Crisp Sliced apples, enough to fill 9-inch    square baking dish 3/4 full2 tablespoons flourSugar substitute to equal 1 cup granulated sugarCinnamon Topping1/2 cup flour1/2 cup quick oatmeal1/4 cup margarine1 teaspoon baking soda Preheat oven to 400 degrees F. Place apples, ...

 


Apple Jelly 4 teaspoons unflavored gelatine2 cups unsweetened apple juice, dividedArtificial sweetener equivalent to 1 cup sugar1 1/2 teaspoons lemon juice3 drops yellow or green food coloring Soften gelatine in 1/2 cup of the apple juice. Bring the remaining 1 1/2 cups apple juice to boil; remove ...

 


Apple Muffins 1 2/3 cups all-purpose flour2 teaspoons diabetic sweetener2 1/2 teaspoons baking powder1/2 teaspoon salt1 teaspoon cinnamon1/4 teaspoon nutmeg1 egg, slightly beaten2/3 cup nonfat milk1/4 cup shortening1 cup minced apples Preheat oven to 375 degrees F. Put muffin liners into muffin ...

 


Apple Pie 2 pounds McIntosh apples, peeled, cored    and thinly sliced (7 cups)2 tablespoons lemon juice2 tablespoons granulated sugar1 tablespoon Butter Buds Sprinkles4 packets Sweet 'N Low1 tablespoon all-purpose flour1 1/2 teaspoons ground cinnamon1/8 teaspoon ground allspice4 ...

 


Bread Custard 1 slice bread1 cup milk1 egg1/4 teaspoon cinnamon1/2 teaspoon vanilla extract1/4 teaspoon nutmegDiabetic sugar to your taste You may double or triple the amounts for a larger portion. Preheat oven to 350 degrees F. Butter a small oven-safe dish. Cut and dice bread into small cubes and ...

 


Brownies 1/2 cup light margarine2 (1 ounce) squares unsweetened chocolate2/3 cup granulated sugar2 large eggs3 tablespoons skim milk1 teaspoon vanilla extract1 cup all-purpose flour1 1/4 teaspoons Sweet 'N Low®1/4 teaspoon baking soda1/8 teaspoon salt1/4 cup chopped walnuts or pecans (optional) ...

 


Buttercream Frosting 1/2 cup water2 tablespoons instant nonfat dry milk2 1/2 tablespoons all-purpose flour1/2 cup margarine (at room temperature)10 (1 gram) packs Equal sugar substitute1/2 teaspoon vanilla, lemon or other flavoring Combine water, dry milk and flour. Stir until smooth. Cook, ...

 


Caramel Fluff Frosting 1 envelope nondairy topping1/2 cup skim milk1/4 cup granulated brown sugar replacement1 teaspoon vanilla extract Combine all ingredients in a chilled bowl. Beat into stiff peaks. ...

 


Catfish Jambalaya 2 cups chopped onion1/2 cup chopped celery1/2 cup chopped green pepper2 garlic cloves, minced1/4 cup butter or margarine (optional)1 (10 ounce) can diced tomatoes and green chiles, undrained1 cup sliced fresh mushrooms1/4 teaspoon cayenne pepper1/2 teaspoon salt (optional)1 pound ...

 


Chicken and Dumplings 1 (1 1/2 pound) chicken1 1/2 cups water1/4 teaspoon salt1/2 stalk celery1/4 cup onion Disjoint chicken and remove skin; place in large pan. Add water, salt, celery and onion; simmer 1 to 2 hours or until meat is tender. Remove chicken from bone; return chicken to chicken ...

 




<<FIRST   <PREV   Page 1 of 8   NEXT>   LAST>>


Brought to you by:
Macumbeiro | 7thSpace Advertising
Custom Search



Username
Password










© 2017 7thSpace Interactive
All Rights Reserved - About | Disclaimer | Helpdesk