7thSpace tasty Recipes

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Baked Fruit Medley 1 orange1 lemon1 (16 ounce) can sliced peaches1 (16 ounce) can pear halves1 (16 ounce) can sliced pineapple1 (6 ounce) jar maraschino cherries1 cup brown sugar, firmly packed1 tablespoon flour1 tablespoon Angostura Bitters Grate rind of citrus fruits. Peel and slice. Drain ...

 


Baked Grannies 1/2 cup toasted chopped pecans3 tablespoons butter, cut into small pieces1/3 cup packed light brown sugar2 tablespoons dried fruit (raisins, chopped apricots)1 teaspoon cinnamon6 cored Granny Smith apples1 cup apple juice or waterWhipped cream or crème fraîche Combine pecans, butter ...

 


Baked Stuffed Oranges 6 large navel oranges4 cups crushed pineapple with juiceJuice of 1 lemon1/2 cup granulated sugar, or to taste1/4 cup sherry wine1/2 cup walnuts, finely chopped Cut oranges in half and scoop out pulp. Place pulp in 3-quart saucepan with pineapple and add lemon juice and sugar. ...

 


Baked Stuffed Peaches 4 firm, but ripe, peaches (about 1 1/2 pounds)8 vanilla wafer cookies, crushed1 egg, lightly beaten1/4 cup chopped walnuts2 tablespoons light brown sugar1/2 teaspoon vanilla extract Preheat oven to 350 degrees F. Cut peaches in half from stem to root end, then twist gently to ...

 


Baked Tequila Grapefruit 1 grapefruit1 tablespoon apple juice1 tablespoon tequila1/2 teaspoon cinnamon Halve grapefruit. Spoon apple juice and tequila over grapefruit halves. Sprinkle with cinnamon. Microwave on HIGH for 2 minutes. ...

 


Banana Bites Vegetable oil (for frying)1 cup all-purpose flour3/4 cup beer, or more1/2 teaspoon baking powder1/8 teaspoon salt3 to 4 bananas, cut into 1/2-inch piecesConfectioners’ sugar (for dusting) Preheat 3 to 4 inches of oil in a deep-fat fryer to 350 degrees F. Combine flour, beer, baking ...

 


Banana Puffs 1 cup pancake mix2 tablespoons brown sugar1 egg2/3 cup milk3 bananasVegetable oil (for frying)Confectioners’ sugar (for coating) Combine first 4 ingredients and mix until well blended. Peel bananas and cut into 1-inch pieces. Dip into batter and fry, on end, in hot oil in skillet until ...

 


Bananas Foster 1/2 cup (1 stick) butter1 pound dark brown sugar1 bottle banana extract6 bananas3 ounces brandy5 ounces dark rumVanilla ice cream Place butter in an electric skillet. Cover with brown sugar. Pour banana extract over this. Heat until bubbly, about 350 degrees F to 400 degrees F. Add ...

 


Bay Laurel Peaches 1 (29 ounce) can peach halves, undrained1 bay leaf2 tablespoons butter or margarine1/2 teaspoon paprika1/2 teaspoon onion salt1 teaspoon honey1/4 cup tarragon vinegar Drain peaches, reserving liquid. Arrange peach halves, cut side up, in an 8-inch square baking dish. Set peaches ...

 


Brandied Cranberries 1 (12 ounce) package fresh cranberries1 1/2 cups granulated sugar1/2 cup brandy Preheat oven to 300 degrees F. Mix together cranberries, sugar and brandy in 2-quart casserole. Cover with lid or foil and bake for 1 1/2 hours, or until cranberries are soft. Stir several times ...

 




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