7thSpace tasty Recipes

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Apple Caramel Glaze for Pork Roast 1 1/4 cups firmly packed brown sugar1/4 cup apple juice or cider2 heaping tablespoons flour1/2 teaspoon cinnamon1/2 teaspoon prepared or dry mustard1/4 teaspoon ground allspice Combine all ingredients and mix until smooth. Coat pork generously before cooking and ...

 


Apricot Ham Glaze 1/2 cup brown sugar, firmly packed1 tablespoon cornstarch1/2 teaspoon ginger1/4 teaspoon salt1 (12 ounce) can apricot nectar1 tablespoon lemon juice Mix brown sugar, cornstarch, ginger and salt in a small saucepan. Stir in apricot nectar and lemon juice. Cook over medium heat, ...

 


Brown Sugar Ham Glaze 1 cup brown sugar, firmly packed1/2 teaspoon dry mustard1 tablespoon vinegar Mix ingredients well. Yields about 3/4 cup. ...

 


Caribe Honey This is a wonderful glaze for meats. 1/4 cup crushed caribe chilesWater2 cups desert honey Simmer chiles in a small amount of water until the pulp becomes soft and slides off the peel, about 30 minutes. Strain and stir pulp into honey that has been placed in a heavy saucepan. Bring it ...

 


Cherry Ham Glaze 1 can cherry pie filling1 cup orange marmalade (with rind)1/2 cup sherry flavoring Mix all ingredients. To use, score the ham diagonally into 1-inch squares. Pour glaze over ham and bake at 350 degrees F, allowing 12 to 14 minutes per pound. Baste the ham often. ...

 


Coca-Cola Ham Glaze With Lime and Jalapeno 1 cup Coke Classic1/4 cup juice from 2 limes2 cups packed dark or light brown sugar2 medium jalapeno chiles, cut crosswise into 1/4-inch-thick slices Bring Coke Classic, lime juice, brown sugar and jalapenos to boil in small nonreactive saucepan over high ...

 


Cranberry Ham Glaze 1 cup cranberry jelly1/2 cup light corn syrup Whip together with a fork until well blended. ...

 


Currant Jelly Ham Glaze 1 cup currant jelly1/2 teaspoon dry mustard2 tablespoons prepared horseradish Blend together well. ...

 


Honey 'n' Spice Glaze This glaze can also be used on baked or broiled chicken, pork chops, ribs and ham loaf. 2 parts Heinz 57 sauce1 part honey Combine ingredients. Brush ham with glaze during last 30 minutes of baking. Serve extra glaze as sauce. ...

 


Mango Glaze for Ham Mango nectarFresh ginger root, peeled and coarsely choppedAbout 1 tablespoon honey Mix all together in saucepan and let it simmer about 20 minutes. Use to baste ham every 15 minutes until ham is done. ...

 




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