7thSpace tasty Recipes

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Baked Spaghetti Pie 2 pounds spaghetti2 pounds ricotta cheese1/2 cup whole milk3 large eggs1 pound ground beef1 pound spicy Italian sausage1/2 cup spaghetti sauce1 pound Provolone cheese, thinly sliced1/2 cup Romano cheese, grated Preheat oven to 475 degrees F. In a large pan, boil spaghetti 20 ...

 


Baked Tomato Macaroni 1 pound large elbow macaroni, mostaccioli, or penne1 cup good olive oil9 to 12 garlic cloves, finely minced1 cup chopped onion1 tablespoon granulated sugar1 teaspoon crushed dried red chile pepper1/4 cup dried basil, crumbled3 tablespoons dried oregano, crumbled3 (1 pound 12 ...

 


Baked Tomato Pasta 1 1/2 pounds tomatoes, slicedFresh basil, choppedGarlic, mincedOlive oil 1 pound pasta Slice tomatoes and layer with basil and garlic. Drizzle olive oil over the top and bake for 30 to 40 minutes. Cook pasta and mix with baked tomatoes until tomatoes are broken up and tomato ...

 


Baked Ziti and Cheese 1/2 pound sweet Italian sausage1 cup sliced mushrooms1 cup green pepper slices, cut into 2-inch lengths1/3 cup chopped onion1/2 cup butter or margarine1/3 cup unsifted all-purpose flour2 1/4 cups milk2 cups shredded Cheddar cheese1/2 cup grated Parmesan or Romano cheese1/2 ...

 


Basque Country-Style Spaghetti 1/2 pound thin spaghetti4 tablespoons butter4 tablespoons olive oil4 large garlic cloves, chopped20 medium shrimp, peeled and de-veined1/4 teaspoon salt1/2 teaspoon black pepper3 tablespoons fresh parsley, minced1/4 cup fresh Parmesan cheese, grated In a large ...

 


Best Old Fashioned Egg Noodles EggsMilnotSaltFlourRich chicken (or other) broth Slightly beat as many eggs as you like for size batch desired. Add 1/2 eggshell of Milnot for each egg used. (Must be Milnot as other brands change taste.) Add salt to taste and stir just enough to blend. Add flour ...

 


Bleu Cheese Pasta 12 to 16 ounces (350 - 450 g) dried rigatoni,    penne, rotelle, or pasta of choice 1/2 cup (125 ml) crumbled bleu cheese 2 tablespoons (30 ml) freshly grated Parmesan cheese 2 tablespoons (30 ml) butter (optional)Freshly ground black pepper Cook the pasta according ...

 


Bloody Mary Shrimp and Pasta 1 pound fresh shrimp, peeled and deveined 3 cloves garlic, crushed 1/4 cup olive oil 1 pound fettuccine or other pasta 1 1/2 cups Bloody Mary mix 2 tablespoons fresh chopped parsleyParmesan cheese Cook pasta according to directions; drain and keep warm. Sauté shrimp ...

 


Cafeteria-Style Mac and Cheese 1/2 pound elbow macaroni1 1/2 cups milk1 1/2 teaspoons powdered mustard1 teaspoon Worcestershire sauce1/4 teaspoon saltFew drops of hot pepper sauce3 1/2 cups grated sharp Cheddar cheese    (about 3/4 pound)1/2 cup fresh bread crumbs1/2 teaspoon paprika ...

 


Cannelloni Special Seasoning1 1/4 teaspoons granulated garlic1 1/4 teaspoons salt1 1/4 teaspoons white pepper1 1/4 teaspoons dried basil Mix together. Filling2 pounds lean ground beef3/4 cup yellow onion, chopped2 eggs, lightly beaten1/2 cup Parmesan cheese, grated1 cup plain bread crumbs1 1/2 ...

 




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