7thSpace tasty Recipes

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Cajun Spice 2 1/2 tablespoons paprika2 tablespoons garlic powder1 tablespoon black pepper1 tablespoon crushed red pepper flakes1 tablespoon dried thyme1 tablespoon dried oregano1 tablespoon onion powder1 tablespoon ground white pepper1 teaspoon mustard powder Mix all ingredients in a glass jar. ...

 


Chef's Salt 1 pound salt1/8 cup garlic powder1 tablespoon black pepper1 tablespoon white pepper1/2 cup paprika Mix well. Use as needed for your favorite recipes. ...

 


Chile Oil This is very hot! It can be used to flavor meats or as the oil in salad dressings. 3 cups virgin olive oil2 cups crushed caribe chiles Place ingredients in a heavy saucepan and bring almost to a simmer. Remove from heat; cover and cool overnight. The next morning, strain, then ...

 


Chile Paste 12 large New Mexico or California red chile pods3 cups water2 to 3 large ancho chiles2 pasilla chiles6 Guajillo chiles2 to 4 tablespoons adobo from canned chipotles Remove stems from chiles. Tear chiles into 1/2-inch pieces and combine in a heatproof bowl. Bring water to boil. Pour ...

 


Chile Vinegar Use for meat, salads and vegetables. 1 quart small red ripe chiles, finely chopped1 quart 5% acidity vinegar1 tablespoon salt Put chiles into a sterilized glass jar, then add salt and vinegar. Seal the jar. Let stand for 7 days in indirect sunlight, turning upside down daily. Strain ...

 


Chile-Orange Oil 1/4 cup dried crushed red New Mexican    chiles, seeds included2 cups peanut oil1 teaspoon sesame oilZest of 3 oranges, finely minced2 cloves garlic, finely minced Heat peanut oil to 325 degrees F. Remove from the heat and stir in the remaining ingredients. Let the ...

 


Chili Powder 12 dried, cored and seeded chiles*3/4 tablespoon freshly ground cumin1 tablespoon whole oregano1 teaspoon garlic powder1 teaspoon salt * 10 pasilla and 2 ancho chiles is a good combination. Place all ingredients in a food process or blender and grind until fine. If you want it hotter, ...

 


Chili Powder 2 large dried pasilla chile peppers1 large dried ancho chile pepper2 teaspoons cumin seeds1/4 teaspoon whole cloves1/2 teaspoon coriander seeds1/4 teaspoon whole allspice berries2 tablespoons dried Mexican oregano1 tablespoon garlic salt Remove the stems and seeds from the chile ...

 


Chili Powder 4 Anaheim chiles, dried1 pequín chile, dried (optional)2 teaspoons cumin seed, dried1 teaspoon Mexican oregano1/2 teaspoon garlic powder1 teaspoon onion salt Stem and seed chiles carefully. Do not rub your eyes and do not use the pequín chile unless you like things really hot! Combine ...

 


Chili Seasoning Mix 2 tablespoons chili powder1 tablespoon seasoned salt2 teaspoons cumin1 teaspoon oregano1 teaspoon salt1 teaspoon onion powder1/2 teaspoon garlic powder Mix all ingredients; store in airtight jar in cool place. Makes 1/4 cup. To make chili, cook 3/4 pound ground beef in a large ...

 




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