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Cream Syrup 2 cups granulated sugar2 cups light corn syrup2 cups whipping cream, whipped1 teaspoon nutmeg Bring sugar, corn syrup and whipping cream to a boil. Stirring constantly, boil for 3 minutes. Remove from heat; stir in nutmeg. Serve with waffles, French toast, etc. Store tightly covered in ...

 


Crystal Vanilla Syrup This is delicious served as a syrup over pancakes or waffles. 1 cup granulated sugar1/2 cup water1 vanilla bean, split Combine sugar and water in a small saucepan. Scrape the seeds from the vanilla bean into the pan, add the bean, then bring to a boil over medium heat, ...

 


Hershey's Syrup 1/2 cup unsweetened cocoa powder1 cup granulated sugar1 cup water1 teaspoon vanilla extractDash of salt Combine cocoa, sugar and salt in a saucepan. Add water and mix until smooth. Bring mixture to a boil. Allow it to boil for one minute, being careful that it does not boil over. ...

 


Homemade "Maple" Syrup 1 cup granulated sugar1 cup packed brown sugar1/8 teaspoon salt1 cup water1/2 teaspoon maple flavoring or extract Combine granulated and brown sugar in a saucepan. Add salt and water. Bring mixture to a boil. Remove from heat. Add maple flavoring or extract. Cool ...

 


Homemade Pancake Syrup with Variations 1 cup granulated sugar2 cups water1 tablespoon molasses1 teaspoon vanilla extract1 teaspoon maple extract or 1 teaspoon rum extract Put sugar, water and molasses into a saucepan. Cover and bring to a boil. When sugar crystals are thoroughly dissolved, add ...

 


Jell-O-Flavored Syrup 1/2 small box cherry, peach, raspberry,    strawberry or other flavor1/2 cup boiling water2 cups white corn syrup (Karo Syrup) Dissolve Jell-O in boiling water. Stir into corn syrup. Serve on pancakes, waffles, pound cake, etc. ...

 


Lemon Ginger Syrup 1 cup favorite pancake syrup2 tablespoons lemon juice1/2 to 3/4 teaspoon powdered ginger In a microwave safe container, mix syrup, lemon juice, and powdered ginger. Microwave at 70% power for 1 minute or longer, until hot. Pour over pancakes. ...

 


Lemonade Syrup Keep this syrup on hand all summer for a quick cold drink. 2 tablespoons grated lemon rind2 cups fresh lemon juice2 cups granulated sugar1 1/2 cups water Mix together rind, juice and sugar. Stir until sugar is dissolved. Add the water, cover tightly and keep in the refrigerator. To ...

 


Lemonade Syrup 1 1/2 cups granulated sugar1 1/2 cups water1 1/2 cups freshly squeezed lemon juice (juice of 8 to 10 lemons)Peel of 1 lemon, cut into fine slivers (yellow part only) In a 3-quart microwave-safe dish, combine sugar and the water. Microwave on HIGH until mixture boils and sugar ...

 


Mulberry Syrup 2 cups pureed mulberries1 1/2 cups granulated sugar1/4 cup white corn syrup1 tablespoon lemon juice Bring mixture to a boil you cannot stir down and boil one minute from that point. Remove from heat, skim off foam and seal in jars. Refrigerate or preserve by hot water bath canning ...

 




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